[{"_1":2,"_120":-5,"_121":-5},"loaderData",{"_3":4,"_28":29,"_30":31},"root",{"_5":6,"_7":-5,"_8":9},"locale","id","session","ENV",{"_10":11,"_12":13,"_14":15,"_16":17,"_18":19,"_20":21,"_22":23,"_24":25,"_26":27},"APP_ENV","production","APP_URL","https://veritask.ai","GA_MEASUREMENT_ID","G-X1BV3QBZEM","META_PIXEL_ID","4698743733686194","TIKTOK_PIXEL_IDS","D8A3HTBC77U9J3L243V0","CLARITY_PROJECT_ID","wn9rn7xb4l","AMPLITUDE_API_KEY","74a0c7cc1509a379d3647ec140dd375","MIDTRANS_CLIENT_KEY","Mid-client-hwjEU5pmwAKVMbIA","MIDTRANS_SNAP_URL","https://app.midtrans.com/snap/snap.js","routes/$locale",{"_5":6},"routes/$locale.search-engine.regulation.$regulationId",{"_32":33,"_34":35},"regulationId","a6534eb1-8c95-403e-ba97-f464dcd04be8","regulationData",{"_36":33,"_37":38,"_116":117,"_118":119},"regulation_id","overview",{"_39":40,"_41":42,"_43":44,"_45":46,"_47":48,"_49":48,"_50":51,"_52":53,"_58":59,"_60":61,"_65":66,"_73":74,"_75":76,"_77":78,"_79":80,"_81":-5,"_82":83,"_84":85,"_86":-5,"_87":88,"_89":90,"_91":92,"_93":94,"_95":96,"_97":98,"_99":100,"_101":102,"_103":104,"_105":106,"_107":108,"_109":110,"_111":112,"_113":-5,"_114":115},"title","Peraturan Daerah (Perda) Kota Bekasi Nomor 1 Tahun 2018 tentang Pengawasan Kualitas Air Minum Dan Tempat Pengelolaan Makanan Siap Saji","short_title","Peraturan Daerah (Perda) Kota Bekasi Nomor 1 Tahun 2018","number","1","year","2018","published_date","2018-02-09","effective_date","status_id","3611a577-44a0-41ad-986d-7457e14f52ff","status",{"_6":51,"_54":55,"_56":57},"name","Berlaku","description","Peraturan yang masih berlaku dan memiliki kekuatan hukum yang mengikat","type_id","e00f9d2e-7900-45f1-aed6-8a6a7fc67066","type",{"_6":59,"_54":62,"_63":64},"Peraturan Daerah (Perda)","short_name","Perda","subjects",[67,70],{"_6":68,"_54":69,"_56":-5},"360deae4-b25d-46fe-82b4-24d9ea5dfdf8","Penyediaan Air Bersih",{"_6":71,"_54":72,"_56":-5},"a3c8f203-62f2-47fa-bb81-22685d3d2105","Perizinan & Pelayanan Publik","tags",[],"location","Pemerintah Kota Bekasi","place_of_enactment","Bekasi","theme","Pengawasan Kualitas Air Minum Dan Tempat Pengelolaan Makanan Siap Saji","subject_matter","abstract","\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n


2018
Peraturan Daerah (Perda) NO. 1, LD 2018/No.1E
Peraturan Daerah (Perda) TENTANG Pengawasan Kualitas Air Minum Dan Tempat Pengelolaan Makanan Siap Saji
ABSTRAK:	\n \n \n
CATATAN:	\n \n Peraturan Daerah (Perda) ini mulai berlaku pada tanggal 09 Februari 2018. \n \n

","regulatory_relationship","Peraturan ini mencabut:\n1. Peraturan Menteri Kesehatan Republik Indonesia Nomor 736/Permen/VI/2010 tentang Tata Laksana Pengawasan Kualitas Air Minum;\n2. Peraturan Menteri Kesehatan Republik Indonesia Nomor 1096/Permen/VI/2011 tentang Higiene Sanitasi Jasa Boga;\n3. Peraturan Menteri Kesehatan Republik Indonesia Nomor 43 Tahun 2014 tentang Higiene Sanitasi Depot Air Minum;\n4. Keputusan Menteri Kesehatan Republik Indonesia Nomor 1098/Menkes/SK/VII/2003 tentang Persyaratan Hygiene Sanitasi Rumah Makan dan Restoran.","scope_and_parties","policy_content","

Peraturan Daerah ini bertujuan untuk mewujudkan pengawasan kualitas air minum dan tempat pengelolaan makanan siap saji yang memenuhi standar kesehatan. Latar belakangnya adalah untuk memberikan jaminan kualitas air minum dan makanan siap saji yang dikonsumsi oleh masyarakat Kota Bekasi.

\n\n

Ketentuan substansial dalam peraturan ini mencakup:

\n\n

Pembagian kewenangan antara Dinas Kesehatan Kota Bekasi sebagai pihak yang melakukan pengawasan eksternal dan penyelenggara air minum serta tempat pengelolaan makanan siap saji yang melakukan pengawasan internal.
Ruang lingkup kegiatan yang diatur meliputi pengawasan kualitas air minum (dengan sistem jaringan perpipaan, depot air minum, dan bukan jaringan perpipaan) dan tempat pengelolaan makanan siap saji (rumah makan, restoran, dan jasa boga).
Hak dan kewajiban subjek hukum:\n
- Kewajiban bagi penyelenggara air minum dan tempat pengelolaan makanan siap saji untuk melaksanakan pengawasan internal, mencatat, dan melaporkan hasilnya ke Dinas Kesehatan.
- Kewajiban memiliki Sertifikat Laik Higiene Sanitasi sebagai syarat penerbitan izin usaha bagi depot air minum dan tempat pengelolaan makanan siap saji.
- Kewajiban memenuhi persyaratan higiene sanitasi yang meliputi lokasi bangunan, fasilitas sanitasi, dapur, ruang makan, gudang makanan, bahan makanan, pengolahan, penyimpanan, penyajian, dan peralatan.
\n

\n\n

Peraturan ini juga mengatur mengenai tindakan dalam kejadian luar biasa (wabah) atau keracunan makanan, rekomendasi tindak lanjut dari hasil pengawasan, tanggung jawab pengawasan, pembiayaan, koordinasi, peran serta masyarakat, dan pembinaan.

","transitional_provisions","(-)","sanctions","1. Pelanggaran terhadap Pasal 6, Pasal 7 ayat (2), Pasal 18, Pasal 21, Pasal 22 dan Pasal 27 ayat (3) dikenakan sanksi administratif berupa teguran lisan, teguran tertulis, pencabutan Sertifikat Laik Higiene Sanitasi, pencabutan izin usaha, atau penutupan tempat usaha.\n2. Pelanggaran terhadap ketentuan Pasal 21 diancam pidana kurungan paling lama 6 (enam) bulan atau denda paling banyak Rp. 50.000.000,- (lima puluh juta rupiah).","revokes",[],"revoked_by",[],"partially_revokes",[],"partially_revoked_by",[],"amends",[],"amended_by",[],"partially_amends",[],"partially_amended_by",[],"establishes",[],"established_by",[],"constitutional_review","is_verified",false,"english_excerpt","\n

Regulation of the Minister of Health of the Republic of Indonesia Number 736/Permen/VI/2010 concerning Procedures for Monitoring Drinking Water Quality;
Regulation of the Minister of Health of the Republic of Indonesia Number 1096/Permen/VI/2011 concerning Food Catering Hygiene Sanitation;
Regulation of the Minister of Health of the Republic of Indonesia Number 43 of 2014 concerning Hygiene and Sanitation of Drinking Water Depots;
Decree of the Minister of Health of the Republic of Indonesia Number 1098/Menkes/SK/VII/2003 concerning Hygiene and Sanitation Requirements for Restaurants and Restaurants.

With Joint Approval

REGIONAL HOUSE OF REPRESENTATIVES OF BEKASI CITY

and

MAYOR OF BEKASI

DECIDES:

\n\n \n \n \n \n \n \n

To Stipulate :

REGIONAL REGULATION CONCERNING MONITORING OF DRINKING WATER QUALITY AND READY-TO-EAT FOOD MANAGEMENT SITES.

CHAPTER I
GENERAL PROVISIONS

\n","pdf_url","/proxy/pdf?id=a6534eb1-8c95-403e-ba97-f464dcd04be8","actionData","errors"]