[{"_1":2,"_108":-5,"_109":-5},"loaderData",{"_3":4,"_28":29,"_30":31},"root",{"_5":6,"_7":-5,"_8":9},"locale","en","session","ENV",{"_10":11,"_12":13,"_14":15,"_16":17,"_18":19,"_20":21,"_22":23,"_24":25,"_26":27},"APP_ENV","production","APP_URL","https://veritask.ai","GA_MEASUREMENT_ID","G-X1BV3QBZEM","META_PIXEL_ID","4698743733686194","TIKTOK_PIXEL_IDS","D8A3HTBC77U9J3L243V0","CLARITY_PROJECT_ID","wn9rn7xb4l","AMPLITUDE_API_KEY","74a0c7cc1509a379d3647ec140dd375","MIDTRANS_CLIENT_KEY","Mid-client-hwjEU5pmwAKVMbIA","MIDTRANS_SNAP_URL","https://app.midtrans.com/snap/snap.js","routes/$locale",{"_5":6},"routes/$locale.search-engine.regulation.$regulationId",{"_32":33,"_34":35},"regulationId","3be048e0-1925-4a52-8d6b-e2b457816eab","regulationData",{"_36":33,"_37":38,"_104":105,"_106":107},"regulation_id","overview",{"_39":40,"_41":42,"_43":44,"_45":46,"_47":48,"_49":48,"_50":51,"_52":53,"_59":60,"_61":62,"_66":67,"_71":72,"_73":74,"_75":76,"_77":78,"_79":-5,"_80":81,"_82":83,"_84":85,"_86":87,"_88":89,"_90":83,"_91":-5,"_92":-5,"_93":-5,"_94":-5,"_95":-5,"_96":-5,"_97":-5,"_98":-5,"_99":-5,"_100":-5,"_101":-5,"_102":103},"title","Peraturan Badan Pengawas Obat dan Makanan Nomor 16 Tahun 2020 tentang Pencantuman Informasi Nilai Gizi untuk Pangan Olahan yang Diproduksi oleh Usaha Mikro dan Usaha Kecil","short_title","Peraturan Badan Pengawas Obat dan Makanan Nomor 16 Tahun 2020","number","16","year","2020","published_date","2020-07-17","effective_date","status_id","3611a577-44a0-41ad-986d-7457e14f52ff","status",{"_54":51,"_55":56,"_57":58},"id","name","Berlaku","description","Peraturan yang masih berlaku dan memiliki kekuatan hukum yang mengikat","type_id","6f5779f5-e2ea-448d-8bb0-b22517233239","type",{"_54":60,"_55":63,"_64":65},"Peraturan Badan Pengawas Obat dan Makanan","short_name","Peraturan BPOM","subjects",[68],{"_54":69,"_55":70,"_57":-5},"10e70ff8-158d-4e9e-849e-554938c706d9","Pelayanan Kesehatan","tags",[],"location","Badan Pengawas Obat dan Makanan","place_of_enactment","Jakarta","theme","Pencantuman Informasi Nilai Gizi untuk Pangan Olahan yang Diproduksi oleh Usaha Mikro dan Usaha Kecil","subject_matter","abstract","\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n


2020
Peraturan Badan Pengawas Obat dan Makanan NO. 16, BN.2020/No. 786, peraturan.go.id : 6 hlm.
Peraturan Badan Pengawas Obat dan Makanan TENTANG Pencantuman Informasi Nilai Gizi untuk Pangan Olahan yang Diproduksi oleh Usaha Mikro dan Usaha Kecil
ABSTRAK:	\n \n \n
CATATAN:	\n \n Peraturan Badan Pengawas Obat dan Makanan ini mulai berlaku pada tanggal 17 Juli 2020. \n \n

","regulatory_relationship","(-)","scope_and_parties","","policy_content","

Peraturan Badan Pengawas Obat dan Makanan Nomor 16 Tahun 2020 ini bertujuan untuk mengatur pencantuman informasi nilai gizi pada pangan olahan yang diproduksi oleh usaha mikro dan usaha kecil. Latar belakang dari kebijakan ini adalah untuk melaksanakan ketentuan Pasal 9 ayat (4) dari Peraturan Badan Pengawas Obat dan Makanan Nomor 22 Tahun 2019 tentang Informasi Nilai Gizi pada Label Pangan Olahan. Kebijakan ini menetapkan bahwa pangan olahan yang diproduksi oleh usaha mikro dan usaha kecil wajib mencantumkan informasi nilai gizi (ING) dalam bentuk tabel yang dinyatakan per takaran saji. Peraturan ini juga mengatur jenis, deskripsi, nilai kandungan gizi, dan takaran saji pangan olahan yang diwajibkan mencantumkan ING, yang tercantum dalam lampiran peraturan ini. Selain itu, peraturan ini memberikan pengecualian bagi pangan olahan yang belum ditetapkan jenis, deskripsi, nilai kandungan gizi, dan takaran saji dalam peraturan ini.

","transitional_provisions","1. Pangan Olahan yang diproduksi oleh Usaha Mikro dan Usaha Kecil yang telah mendapatkan izin edar sebelum berlakunya Peraturan Badan ini wajib menyesuaikan dengan ketentuan Peraturan Badan ini paling lambat 30 (tiga puluh) bulan sejak Peraturan Badan ini diundangkan.","sanctions","revokes","revoked_by","partially_revokes","partially_revoked_by","amends","amended_by","partially_amends","partially_amended_by","establishes","established_by","constitutional_review","is_verified",false,"english_excerpt","\n

STATE GAZETTE
REPUBLIC OF INDONESIA
No.786, 2020 BPOM. Processed Food. Micro Enterprise Small Enterprise.
Inclusion of Nutritional Value Information.

REGULATION OF THE FOOD AND DRUG CONTROL AGENCY
NUMBER 16 OF 2020
CONCERNING
INCLUSION OF NUTRITIONAL VALUE INFORMATION FOR PROCESSED FOOD THAT IS
PRODUCED BY MICRO AND SMALL ENTERPRISES

BY THE GRACE OF GOD ALMIGHTY

HEAD OF THE FOOD AND DRUG CONTROL AGENCY,

\n\n \n \n \n \n \n \n \n \n

Considering:

that to implement the provisions of Article 9 paragraph (4)
of the Food and Drug Control Agency Regulation Number 22
of 2019 concerning Nutritional Value Information on Food Labels
Processed, it is necessary to stipulate a Regulation of the Food and Drug
Control Agency regarding the Inclusion of Nutritional Value Information
for Processed Food Produced by Micro and
Small Enterprises;

In view of:

Law Number 18 of 2012 concerning Food
(State Gazette of the Republic of Indonesia Year 2012
Number 227, Supplement to the State Gazette of the Republic
of Indonesia Number 5360);
Government Regulation Number 69 of 1999 concerning
Food Labels and Advertisements (State Gazette of the Republic
of Indonesia Year 1999 Number 131, Supplement to the State Gazette of the Republic
of Indonesia Number 3867);
Presidential Regulation Number 80 of 2017 concerning the Agency
for Food and Drug Control (State Gazette
of the Republic of Indonesia Year 2017 Number 180);
Regulation of the Food and Drug Control Agency Number 26
of 2017 concerning the Organization and Working Procedures of the Agency
for Food and Drug Control (State Gazette of the Republic
of Indonesia Year 2017 Number 1745);
Regulation of the Food and Drug Control Agency Number 31
of 2018 concerning Processed Food Labels (State Gazette of the
Republic of Indonesia Year 2018 Number 1452);
Regulation of the Food and Drug Control Agency Number 22
of 2019 concerning Nutritional Value Information on Labels
Processed Food (State Gazette of the Republic of Indonesia Year
2019 Number 948);

DECIDES:

\n\n \n \n \n \n \n \n

To stipulate:

REGULATION OF THE FOOD AND DRUG CONTROL AGENCY
CONCERNING INCLUSION OF NUTRITIONAL VALUE INFORMATION FOR
PROCESSED FOOD PRODUCED BY MICRO
AND SMALL ENTERPRISES.

\n","pdf_url","/proxy/pdf?id=3be048e0-1925-4a52-8d6b-e2b457816eab","actionData","errors"]